winter Infusion Drink

brewing method
- Place all ingredients into a pot with 800ml–1000ml of water.
- Simmer gently for 20–30 minutes.
- Strain and enjoy warm.
Kidney Treasure Brew | 肾珍养生茶
Drinking this tea during 立冬 helps with conditions such as cold in the stomach or uterus, lower abdominal pain, cold limbs, and sensitivity to cold temperatures.
It is particularly beneficial for:
- Women with menstrual cramps caused by cold
- Elderly with cold-related lower back pain
- Children with nighttime bedwetting (due to cold in the bladder)
- Supports Kidney Yin & Yang harmony
Fennel: A common kitchen spice and a medicinal herb in Traditional Chinese Medicine. Especially effective for warming the body and dispelling cold.
Red Tea (Option): Acts as a guiding herb (herbal activator), enhancing fennel’s digestive-warming properties.
About Our Premium Red Tea
Our Premium Red Tea is smooth and rich in antioxidants. It supports digestion, promotes fat metabolism, and offers gentle warmth to invigorate yang without overstimulation.
⚠️ Note:
Since fennel is a warming herb used to treat cold-related conditions, it is not suitable during episodes of internal heat (e.g. swollen gums, mouth ulcers, etc.). Pause consumption during such times and resume once symptoms subside.

brewing method
- Place all ingredients into a pot with 800ml–1000ml of water.
- Simmer gently for 20–30 minutes.
- Strain and enjoy warm.
Yin Restore Infusion|滋阴清热茶
Drinking this tea during the 小雪 solar term (Minor Snow) helps replenish yin, moisten internal dryness, and relieve signs of internal heat such as night sweats, dry throat, flushed cheeks, and restlessness.
It is particularly beneficial for:
- People with yin-deficiency-related symptoms (dry mouth, night heat, insomnia)
- Women experiencing menopausal hot flashes or postpartum fatigue
- Those recovering from illness, stress, or overwork
- Individuals with dry skin or dry intestines during winter
- Supports Kidney & Liver Yin nourishment
Black Mulberries (桑葚干)
A classic TCM herb to nourish kidney yin and enrich the blood; supports brain, bones, and skin.
Raisins (葡萄干)
Gently replenishes qi and blood, helps moisten dryness, and supports digestive comfort.
💡 Warm Tip:
This tea is especially suitable throughout winter for individuals with yin deficiency and internal heat, helping to nourish blood and support overall vitality.

brewing method
- Place all ingredients into a pot with 800ml–1000ml of water.
- Simmer gently for 20–30 minutes.
- Strain and enjoy warm.
Breathe Clear Infusion | 鼻顺调和茶
Chest & Breath Comfort
In winter, wind-cold pathogens can easily obstruct the nose and lungs, leading to stuffy nose, headaches, post-nasal drip, and even sinus inflammation. Inspired by classical TCM theory, Breathe Clear Infusion uses a combination of warming, dispersing, and moistening herbs to gently restore balance in the upper respiratory system.
Breathe Clear Infusion 鼻顺调和茶 is formulated to ease upper respiratory congestion, unblock nasal passages, and gently promote clear breathing through natural herbal ingredients.
It is particularly beneficial for:
- Individuals suffering from nasal congestion or blocked sinuses
- Those with runny nose, post-nasal drip, or mild sinus pressure
- People recovering from cold or flu with lingering stuffy nose and cough
- Those sensitive to wind-cold attacks during winter
Scallion White with Root (葱白连须)
A warming herb that promotes circulation, dispels wind, and opens nasal passages. Traditionally used for early-stage cold symptoms like nasal stuffiness and headaches.
Licorice Root (甘草)
Soothes the throat, reduces inflammation, and helps loosen sticky phlegm for easier expectoration. Also harmonizes the overall formula.
Red Dates (大枣)
Nourish the spleen and harmonize the herbal blend. Gently supports digestive strength and immunity during cold seasons.
Houttuynia Cordata (鱼腥草茶)
A natural anti-inflammatory herb used in TCM to clear heat, reduce swelling, and promote smooth sinus and respiratory function.

brewing method
- Boil aged tangerine peel and licorice root into a pot with 800ml–1000ml of water for about 15 minutes.
- Add rose buds, honeysuckle, and jasmine in the last 5 minutes.
- Strain and enjoy warm.
Solstice Ember Brew|冬至暖阳饮
Drinking this tea during the Winter Solstice (冬至) period supports the body during the coldest time of the year, when yang energy begins to stir and yin energy reaches its peak. This is the optimal time to nourish the kidney and spleen yang, dispel cold, and gently awaken digestive fire — all without caffeine.
It is particularly beneficial for:
- People who experience cold limbs, fatigue, or poor digestion in winter
- Those prone to abdominal cold pain or morning diarrhea
- Individuals with kidney yang or spleen yang deficiency
- Anyone looking for gentle warmth and seasonal nourishment
Cinnamon (肉桂):
Top-grade yang-tonifying herb in Chinese Medicine. Warms the kidneys, dispels cold, unblocks meridians, and gently redirects floating heat to the body’s core.
Yellow Ginger:
Spicy and aromatic, it warms the middle jiao (spleen & stomach), dispels dampness, and enhances digestion.
Premium Red Tea (Optional):
Smooth and rich in antioxidants, this fully fermented tea enhances the warming effect, promotes fat metabolism, and supports gentle yang activation.
Omit for a caffeine-free version.

Brewing Method
- Place 10g Licorice into 800–1000ml of water, bring to a boil and simmer for 20–30 minutes.
- Add 10g Honeysuckle flowers into the pot and continue to simmer gently for a few more minutes.
- Strain and enjoy warm.
Heart Ember Infusion | 心暖甘枝饮
Winter Heart Tonic
Heart Ember Infusion is ideal for drinking during 小寒 (Minor Cold) and the coldest days of the year when the body’s yang energy is weakest and most vulnerable to cold invasion. It supports the Heart Yang and promotes gentle internal warmth.
It is particularly beneficial for:
- Individuals with cold hands and feet, or sensitivity to cold wind
- People who experience chest tightness, palpitations, or shortness of breath in cold weather
- Elderly or heart-deficient individuals prone to cold-induced cardiovascular discomfort
- Those seeking to support heart vitality and yang warmth naturally during winter
Cinnamon Twig (桂枝):
A warming branch from the cinnamon tree used in TCM to invigorate Heart yang, unblock chest qi, and support circulation. Its warmth helps dispel cold from the meridians and improve internal flow.
Licorice Root (甘草):
A sweet, harmonizing herb that tonifies qi, assists digestion, and enhances the effects of cinnamon twig. It also soothes the middle burner and supports heart nourishment.
About This Herbal Pairing
This classic duo of 桂枝 + 甘草 follows the TCM principle of 辛甘化阳 (spicy-sweet generates yang), making it especially useful in restoring warmth and promoting harmony in the body during the coldest periods.

Brewing method
- Place all ingredients into a pot with 800ml–1000ml of water.
- Simmer gently for 20–30 minutes.
- Strain and enjoy warm.
Meridian Ease Infusion | 经络舒饮
EmoQi Release
Meridian Ease Infusion is a caffeine-free infusion designed to smooth Liver Qi, ease emotional stress, and support digestion. It’s especially helpful during seasonal transitions when emotional tension and stagnation commonly affect both the mind and the digestive system.
It is particularly beneficial for:
- Individuals experiencing emotional stress, frustration, or mood swings
- People prone to bloating, belching, or indigestion related to Qi stagnation
- Those needing gentle support to harmonize internal flow and calm the spirit
- Complementing seasonal liver support, especially before and after winter
White Plum Blossom (白梅花)
Used in Traditional Chinese Medicine to soothe Liver Qi, relieve stagnation, and clear emotional heat. Helps regulate digestion and reduce discomfort caused by Qi constraint.
Rose Bud (玫瑰花)
Known for its ability to move Qi and relieve emotional stress. Supports both the Liver and Spleen meridians, promoting internal harmony and digestive comfort.







